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> <channel><title>Comments on: My Frozen Beer</title> <atom:link href="http://www.thisux.com/2005/06/03/my-frozen-beer/feed/" rel="self" type="application/rss+xml" /><link>http://www.thisux.com/2005/06/03/my-frozen-beer/</link> <description>by Matt Henderson, since 2003</description> <lastBuildDate>Sun, 05 Feb 2012 09:02:39 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <item><title>By: John</title><link>http://www.thisux.com/2005/06/03/my-frozen-beer/comment-page-1/#comment-61986</link> <dc:creator>John</dc:creator> <pubDate>Wed, 12 Sep 2007 01:47:42 +0000</pubDate> <guid
isPermaLink="false">http://mattwordpress/?p=146#comment-61986</guid> <description>&lt;p&gt;I put my beer into a freezer for 5 minutes and... forgot it! Now thew can is SOLID FROZEN PIECE OF ICE. Is it safe to drink it once it unthaws? How do I unthaw it - by putting it in room temperatutre or puting it in the refregirator&#039;s normal food section (not freezer)?&lt;/p&gt; </description> <content:encoded><![CDATA[<p>I put my beer into a freezer for 5 minutes and&#8230; forgot it! Now thew can is SOLID FROZEN PIECE OF ICE. Is it safe to drink it once it unthaws? How do I unthaw it &#8211; by putting it in room temperatutre or puting it in the refregirator&#8217;s normal food section (not freezer)?</p>]]></content:encoded> </item> <item><title>By: Video of frozen beer</title><link>http://www.thisux.com/2005/06/03/my-frozen-beer/comment-page-1/#comment-37429</link> <dc:creator>Video of frozen beer</dc:creator> <pubDate>Wed, 10 Jan 2007 16:35:38 +0000</pubDate> <guid
isPermaLink="false">http://mattwordpress/?p=146#comment-37429</guid> <description>&lt;p&gt;I just saw a video of a guy taking out a bottle of corona beer from the freezer and then just tap it firmly on the table top and it starts to freeze.&lt;/p&gt;&lt;p&gt;Check this video out http://www.collegehumor.com/video:1734952&lt;/p&gt; </description> <content:encoded><![CDATA[<p>I just saw a video of a guy taking out a bottle of corona beer from the freezer and then just tap it firmly on the table top and it starts to freeze.</p><p>Check this video out <a
href="http://www.collegehumor.com/video:1734952" rel="nofollow">http://www.collegehumor.com/video:1734952</a></p>]]></content:encoded> </item> <item><title>By: sir420</title><link>http://www.thisux.com/2005/06/03/my-frozen-beer/comment-page-1/#comment-25979</link> <dc:creator>sir420</dc:creator> <pubDate>Sat, 11 Nov 2006 03:54:05 +0000</pubDate> <guid
isPermaLink="false">http://mattwordpress/?p=146#comment-25979</guid> <description>&lt;p&gt;I have recently done this and seeing the effects myself. It is rather mind boggeling when your taking a swig and the damn thing freezes.&lt;/p&gt; </description> <content:encoded><![CDATA[<p>I have recently done this and seeing the effects myself. It is rather mind boggeling when your taking a swig and the damn thing freezes.</p>]]></content:encoded> </item> <item><title>By: Fred</title><link>http://www.thisux.com/2005/06/03/my-frozen-beer/comment-page-1/#comment-12015</link> <dc:creator>Fred</dc:creator> <pubDate>Fri, 21 Jul 2006 17:14:44 +0000</pubDate> <guid
isPermaLink="false">http://mattwordpress/?p=146#comment-12015</guid> <description>&lt;p&gt;I dunno, I just went out to the fridge in the garage to take a real cold beer out &amp; found a couple of cases of frozen beer many of which had busted along with cokes, red bull and a bunch of other pleasing beverages that no longer pleased.  Wondering if my frozen beer that is still intact is ok to drink?  Maybe a new bar sensation, beersicles.&lt;/p&gt;&lt;p&gt;,&#092;&#046;&#124;.///
...(@@)
ooO&lt;em&gt;(&lt;/em&gt;)_Ooo
More pearls of wisdom available at Fredville -&lt;/p&gt; </description> <content:encoded><![CDATA[<p>I dunno, I just went out to the fridge in the garage to take a real cold beer out &amp; found a couple of cases of frozen beer many of which had busted along with cokes, red bull and a bunch of other pleasing beverages that no longer pleased.  Wondering if my frozen beer that is still intact is ok to drink?  Maybe a new bar sensation, beersicles.</p><p>,&#92;&#46;|.///
&#8230;(@@)
ooO<em>(</em>)_Ooo
More pearls of wisdom available at Fredville -</p>]]></content:encoded> </item> <item><title>By: Niall</title><link>http://www.thisux.com/2005/06/03/my-frozen-beer/comment-page-1/#comment-138</link> <dc:creator>Niall</dc:creator> <pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate> <guid
isPermaLink="false">http://mattwordpress/?p=146#comment-138</guid> <description>&lt;p&gt;I think this is a case of supercooling, as used by those magic heat pads. See &lt;a href=&quot;http://home.howstuffworks.com/question290.htm.&quot;&gt;http://home.howstuffworks.com/question290.htm.&lt;/a&gt;&lt;/p&gt;&lt;p&gt;Niall&lt;/p&gt; </description> <content:encoded><![CDATA[<p>I think this is a case of supercooling, as used by those magic heat pads. See <a
href="http://home.howstuffworks.com/question290.htm.">http://home.howstuffworks.com/question290.htm.</a></p><p>Niall</p>]]></content:encoded> </item> <item><title>By: Olivier</title><link>http://www.thisux.com/2005/06/03/my-frozen-beer/comment-page-1/#comment-139</link> <dc:creator>Olivier</dc:creator> <pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate> <guid
isPermaLink="false">http://mattwordpress/?p=146#comment-139</guid> <description>&lt;p&gt;A colleague recently told me about a can of beer in very cold weather that froze instantly when opened. We conjectured that it might have be the carbon dioxide dissolved in the beer that lowers the fusion point. When the beer is opened, some of the carbon dioxide escapes and the fusion point raises above the current temperature of the beer, making it freeze.&lt;/p&gt;&lt;p&gt;In your case, maybe the lemon triggered the escape of the gas.&lt;/p&gt; </description> <content:encoded><![CDATA[<p>A colleague recently told me about a can of beer in very cold weather that froze instantly when opened. We conjectured that it might have be the carbon dioxide dissolved in the beer that lowers the fusion point. When the beer is opened, some of the carbon dioxide escapes and the fusion point raises above the current temperature of the beer, making it freeze.</p><p>In your case, maybe the lemon triggered the escape of the gas.</p>]]></content:encoded> </item> <item><title>By: Guy</title><link>http://www.thisux.com/2005/06/03/my-frozen-beer/comment-page-1/#comment-140</link> <dc:creator>Guy</dc:creator> <pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate> <guid
isPermaLink="false">http://mattwordpress/?p=146#comment-140</guid> <description>&lt;p&gt;Isn&#039;t it a case of the freeze point being lowered by the pressure buildup in the bottle? Such that when the bottle is opened and the pressure normalized, the beer, which had fallen to a below-freezing temperature, shift instantly?&lt;/p&gt; </description> <content:encoded><![CDATA[<p>Isn&#8217;t it a case of the freeze point being lowered by the pressure buildup in the bottle? Such that when the bottle is opened and the pressure normalized, the beer, which had fallen to a below-freezing temperature, shift instantly?</p>]]></content:encoded> </item> <item><title>By: Ben</title><link>http://www.thisux.com/2005/06/03/my-frozen-beer/comment-page-1/#comment-141</link> <dc:creator>Ben</dc:creator> <pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate> <guid
isPermaLink="false">http://mattwordpress/?p=146#comment-141</guid> <description>&lt;p&gt;I thought it was the glass that was supposed to be frozen not the beer!&lt;/p&gt; </description> <content:encoded><![CDATA[<p>I thought it was the glass that was supposed to be frozen not the beer!</p>]]></content:encoded> </item> <item><title>By: Rob</title><link>http://www.thisux.com/2005/06/03/my-frozen-beer/comment-page-1/#comment-142</link> <dc:creator>Rob</dc:creator> <pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate> <guid
isPermaLink="false">http://mattwordpress/?p=146#comment-142</guid> <description>&lt;p&gt;Theory only:&lt;/p&gt;&lt;p&gt;Just as salt will lower the freezing point of water, maybe lemon juice heightens it.&lt;/p&gt;&lt;p&gt;I might try this out this evening while watching State of Origin. We don&#039;t have any Corona handy but will substitute a Hahn Lite.&lt;/p&gt; </description> <content:encoded><![CDATA[<p>Theory only:</p><p>Just as salt will lower the freezing point of water, maybe lemon juice heightens it.</p><p>I might try this out this evening while watching State of Origin. We don&#8217;t have any Corona handy but will substitute a Hahn Lite.</p>]]></content:encoded> </item> <item><title>By: some guy</title><link>http://www.thisux.com/2005/06/03/my-frozen-beer/comment-page-1/#comment-143</link> <dc:creator>some guy</dc:creator> <pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate> <guid
isPermaLink="false">http://mattwordpress/?p=146#comment-143</guid> <description>&lt;p&gt;you guys are stupid, get a life, drink it instead of freezing it, if you scull a beer within three seconds it will not freeze. TOOLS!!!&lt;/p&gt; </description> <content:encoded><![CDATA[<p>you guys are stupid, get a life, drink it instead of freezing it, if you scull a beer within three seconds it will not freeze. TOOLS!!!</p>]]></content:encoded> </item> </channel> </rss>
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